The herbaceous aftertaste is imparted by the basil, while the cinnamon adds a touch of warmth without being overwhelming.
As a palate cleanser, this is perfect for enjoying after a heavy holiday feast.
And if you're growing your own basil, pluck the tiny leaves from the top of the plant rather than the larger ones at the bottom; you'll need them for this dish.
Enjoy your go-to beverage on sunny days by freezing it into ice cream.
Lemon sandwich cookies are the recipe contributor's suggested accompaniment.
A wedding shower, Easter, or Mother's Day celebration would be complete without this exquisite dessert, especially when presented in individual trifle cups.
Instead, it's the perfect summery drink made with sugar, fruit juice, and water.