You can use fresh strawberries for decoration, but these soft and light cupcakes are made with jam preserves in the dough and frosting.
The abundance of summer berries are the ideal complement to the rich and creamy cheesecake filling atop a graham crust.
To maintain a patriotic motif, use a combination of red and blue berries.
To keep the blueberries from sinking in pound cakes like this tasty one, just mix them with a little flour before adding them to the batter.
Adding the glaze or vanilla ice cream is totally up to you.
This cake is the epitome of summertime ice cream truck treats: crunchy and sugary.
It was inspired by strawberry crunch bars. It will be a smashing success for Memorial Day and any other summer party.