Delicious Cupcake Recipes for an Easter Party 

Half the cupcakes that are made but not topped first. 

After that, for the umbrella handle, slice a straw and insert it.  

Pipe an umbrella shape and sprinkles on top of the pastel-colored frosting. Frost the tops. 

Toasted coconut adds structure to these cupcakes, which are moistened with three kinds of milk: buttermilk, evaporated, and sweetened condensed.  

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Make your own buttermilk if you're out: After mixing 1 tablespoon of white vinegar or lemon juice with 1 cup of milk, stir and set aside for five minutes. 

The combination of a brown sugar cake mix with a little salty icing makes these salted caramel cupcakes the epitome of a perfect dessert. 

The cherry on top would be a drizzle of caramel sauce and a pinch of flaky sea salt. 

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